The Sosna limba (Pinus cembra) is a slow-growing, long-lived species native to the Alps and Carpathians, valued for its symmetrical form and refined, soft blue-green needles arranged in clusters of five. Its dense, compact crown develops gracefully over time, making it suitable for both ornamental gardens and naturalistic plantings. Extremely hardy and tolerant of cold climates, it thrives in full sun and well-drained, moderately moist soil. Over the years, it can reach heights of 10–20 meters, though it grows slowly and remains manageable for many years. Its seeds, known as pine nuts, are edible and prized for their delicate flavor. Ideal as a specimen tree or planted in small groups, the Swiss Stone Pine adds elegance, calmness, and natural structure to any landscape.
Key Features:
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Elegant, slow-growing evergreen conifer with a pyramidal form
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Botanical name: Pinus cembra
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Soft blue-green needles in clusters of five
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Extremely hardy and frost-resistant; tolerates mountain conditions
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Height: up to 10–20 m (slow growth rate)
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Prefers full sun and well-drained, moderately moist soil
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Ideal for gardens, parks, and natural landscape compositions
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Produces edible pine nuts (after maturity)


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